How to eat shrimp
In the past 10 days, discussions about seafood delicacies have remained high on the Internet, especially how to eat Laiwei shrimp (also known as Pipi shrimp) has become a hot topic. This article will give you a detailed introduction to the various ways to eat shrimps based on recent hot topics, and attach structured data for reference.
1. Common ways to eat shrimps
Laiwei shrimp is deeply loved by diners because of its delicious meat and unique taste. The following are some of the most discussed ways to eat on the Internet:
| How to eat | Features | Popular index (last 10 days) |
|---|---|---|
| steamed | Original flavor, retaining freshness and sweetness | ★★★★★ |
| salt and pepper | Crispy, delicious and rich in flavor | ★★★★☆ |
| Steamed garlic | The garlic is fragrant and the meat is tender and tender. | ★★★★☆ |
| Spicy stir-fry | Spicy and delicious, suitable for heavy flavors | ★★★☆☆ |
| Sashimi | Fresh and crispy, high requirements on ingredients | ★★☆☆☆ |
2. Recently popular topics related to urinary shrimp
According to network-wide data monitoring, the following topics have been discussed the most in the past 10 days:
| topic | Platform | amount of discussion |
|---|---|---|
| Seasonal eating guide for shrimp | Weibo, Xiaohongshu | 125,000 |
| How to Peel Peeing Shrimp Quickly | Douyin, Bilibili | 87,000 |
| Nutritional value analysis of shrimp | Zhihu, WeChat public accounts | 63,000 |
| Special cooking methods of Lai urine shrimp from various places | Douyin, Kuaishou | 59,000 |
3. Detailed instructions for steaming shrimps
As the most popular way to eat, steamed shrimps are simple to make but can retain the umami flavor to the greatest extent:
1. Choose fresh shrimps, preferably those that are lively and jumping.
2. Rinse with clean water and drain
3. After the water in the steamer boils, add the shrimp
4. Steam over high heat for 5-8 minutes (depending on size)
5. Prepare dipping sauce: minced ginger + vinegar + a little light soy sauce
4. Nutritional value of shrimp
| Nutritional information | Content per 100g | Efficacy |
|---|---|---|
| protein | 20.6g | Enhance immunity |
| Omega-3 fatty acids | 0.5g | Protect cardiovascular |
| Selenium | 44μg | Antioxidant |
| Vitamin B12 | 3.2μg | Improve anemia |
5. Food tips
1. The best eating seasons are April-June and September-November, when the meat is the most juicy.
2. Pay attention to the glossiness of shrimp shells when selecting to avoid buying dead shrimps
3. People allergic to seafood should eat with caution
4. It is recommended to drink it with ginger vinegar juice, which can remove the fishy smell and neutralize the coldness.
Recently, major food bloggers have been sharing innovative ways to eat shrimp, from traditional steaming to creative cheese gratin, this delicious seafood is setting off a new round of food trends. Whether cooking at home or ordering from a restaurant, knowing these ways to eat them will allow you to better enjoy the delicious taste of shrimp.
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